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Michael Pollan on How To Eat

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20/07/2012 1:00:17
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For the past 25 years, Michael Pollan has been opening our eyes to food with books like Food Rules, In Defense of Food and The Omnivore's Dilemma.

In conversation with Rebecca Huntley, Pollan explores the ethical bonds that connect our bodies, farms and food to reveal what our food system has become and just how badly we need to fix it.

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